2020 Vision: The Plastic Industry’s Sustainability Goals For The New Decade
When it comes to packaging, many people dismiss plastics as a harmful, single-use material with no place in our future – however, this doesn’t have to be the case. Mythbusting this fear of plastic and educating consumers on its circularity, usefulness, and potential role in mitigating climate change is one of the key actions Caps and Closures are taking to promote sustainable behaviour. We’re kicking off the 2020s with a focus on innovation and environmental leadership – here are the plastic industry’s sustainability goals for the new decade!
Ezy-Squeeze™ wins WorldStar 2020 Award
The Gold Winner is awarded to Nulon Products Australia & Caps and Closures for the Nulon Ezy-Squeeze™ fluid transfer system which replaces the traditional rigid packaging with a flexible pouch and applicator that has made accessing hard-to-reach fill points on a car quick and easy.
A New Style of Cap with a Tap
The FIAL team features Precise Pour in their 4th edition of the Celebrating Australian Food and Agribusiness Innovations book. The Precise Pour takes a leap forward in the functionality of the simple tap, both for the consumer and the packer. It is simple to apply, intuitive to use, hard to damage and performs unlike any other tap on the market.
Crowning Glory
Home-grown innovation from Caps & Closures has achieved acclaim on the global stage, with the Melbourne company walking off with a trophy at the recent WorldStar Awards. Lindy Hughson caught up with MD Brendon Holmes to find out more about what led the business to the spotlight on a stage in Prague.
WorldStar Awards Presentations & Gala Dinner
Caps & Closures attended the WorldStar Awards Presentations & Gala Dinner, the most important global packaging competition in the world, organized by WPO.
Winners announced for 2019 Australasian Packaging Innovation & Design Awards
The winners of the 2019 Australasian Packaging Innovation & Design Awards (PIDA) for Australia and New Zealand were announced at a gala dinner on the 30th of April at the SOFITEL Wentworth, Sydney.